Aachi Paneer Tikka Masala 50g is a premium spice blend crafted to help you prepare the classic Indian dish, Paneer Tikka Masala, with ease and authenticity. This aromatic mix combines a variety of spices to impart a rich and flavorful taste to your paneer dishes.

Ingredients:

Red Chilli Powder
Salt
Gram Flour
Garlic Powder
Ginger Powder
Coriander
Cumin
Mustard
Turmeric
Black Pepper
Black Salt
Lemon Powder

Preparation Method (Serves 4-5):

In a bowl, mix 100 ml of curd (yogurt) with 2 tablespoons of Aachi Paneer Tikka Masala to form a smooth, lump-free paste. Add salt to taste.
Cut 500 g of paneer into cubes and immerse them in hot water briefly. Drain and marinate the paneer pieces with the prepared paste, allowing them to rest for 1-2 hours.
Heat a tava or skillet and roast the marinated paneer pieces on both sides for about 5-10 minutes until they develop a golden-brown color.
Garnish with lemon wedges and onion rings. Serve hot with green chutney.
Elevate your culinary experience with Aachi Paneer Tikka Masala, bringing the authentic taste of Indian cuisine to your kitchen.