Aachi Vathakulambu Masala is a flavorful and aromatic spice blend specially crafted to prepare the authentic South Indian Vatakulambu curry. Made from high-quality ingredients, this masala enhances the tangy and spicy taste of tamarind-based gravies, giving your dishes a rich and traditional flavor. Perfect for pairing with rice and South Indian meals, Aachi Vatakulambu Masala ensures an authentic homemade taste with ease.

Ingredients:
Coriander, Chilli, Cumin, Pepper, Fenugreek, Turmeric, Mustard, Salt, Curry Leaves, Asafoetida, Garlic, and other spices. Usage:
Add 1-2 teaspoons of Aachi Vatakulambu Masala while cooking to enhance the flavor and aroma of your dish. Ideal for making tamarind-based curries like Kara Kuzhambu, Puli Kuzhambu, and Vatha Kuzhambu.

Storage:
Store in an airtight container in a cool, dry place to retain freshness and aroma.

Enjoy the rich and authentic taste of South Indian cuisine with Aachi Vathakulambu Masala!