Relish the traditional flavor of Double Horse Cut Mango Pickle, made with finely chopped raw mangoes and a blend of authentic Indian spices. Each bite is a burst of tanginess, spice, and oil-infused richness, crafted to balance sourness and heat. This pickle is a staple in South Indian homes and pairs deliciously with dal rice, idli, chapati, and more. Packed without artificial preservatives for a pure homemade taste.

Key Features:

Made with finely chopped raw mangoes

Tangy, spicy, and flavorful

Traditional Kerala-style preparation

No synthetic flavors or preservatives

Delicious with rice, chapati, or snacks