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Largely a combination of flavouring spices used along with taste-agents like black pepper chilli to impart a pleasantly textured flavour to ordinary rice. The origins of this blend can be traced back to the Mughal era. Ingredients:Black Cardamom Black Pepper Caraway Cardamom Cassia Cassia Leaf Chilli Clove Clove Leaf Coriander Cumin Kasuri Methi Mace Nutmeg Turmeric