Melam dosa mix is a combination of semolina (cream of wheat) and ground rice. These thin, crepe-like pancakes are filled or eaten with spicy potato fillings. Dosa mixes are much more convenient because they save soaking and grinding time. This same can also be used to make thicker pancakes called uttappam, which the batter is mixed with chopped onions and green chillies before cooking. Enjoy this with coconut chutney or sambar.