Sweekar Soya Chunks Big 250g are a fantastic source of plant-based protein, making them an excellent meat substitute for vegetarians and vegans. These soya chunks are made from defatted soy flour, ensuring they are low in fat but rich in essential nutrients like protein, iron, and calcium. They have a meat-like texture and can be used in a variety of dishes, from curries and stews to stir-fries and salads. Easy to cook and highly versatile, Sweekar Soya Chunks are a healthy addition to any meal.